{"title":"Axe blow","description":"\u003cp\u003e\u003c\/p\u003e","products":[{"product_id":"axtschlag-aromaheu-nachfullpack-fur-fisch-200g","title":"Axtschlag aroma hay refill pack for fish 200g","description":"\u003cp _msttexthash=\"1503788\" _msthash=\"55526\"\u003eAxtschlag aroma hay refill pack for fish 200 g\u003c\/p\u003e\n\u003cul\u003e\n\u003cli _msttexthash=\"1321476\" _msthash=\"55535\"\u003eRefill pack for the preparation of fish\u003c\/li\u003e\n\u003cli _msttexthash=\"7125014\" _msthash=\"55536\"\u003eHerbal hay mixture for up to five applications: Birch leaves, lemon balm, lemon, dill, carrots, cornflower\u003c\/li\u003e\n\u003cli _msttexthash=\"220610\" _msthash=\"55537\"\u003eFilling quantity: 200g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500604084515,"sku":"4260186641381","price":5.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Unbenannt63jPOTi4oxunQ.png?v=1695301493"},{"product_id":"axtschlag-schaschlik-spiesse","title":"Axtschlag shashlik skewers","description":"\u003ch3 _msttexthash=\"703196\" _msthash=\"10604\"\u003eAxtschlag shashlik skewers\u003c\/h3\u003e\n\u003cp _msttexthash=\"2666547\" _msthash=\"10606\"\u003eAxtschlag aroma skewers - Shashlik skewers cherry - cherry set of 6\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500605002019,"sku":"4260186641534","price":9.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/Axtschlag_Schaschlik_Spiesse.webp?v=1718801171"},{"product_id":"axtschlag-grillpapier-kirsche","title":"Axtschlag grill paper cherry","description":"\u003cdiv style=\"text-align: left;\"\u003e\u003cimg alt=\"axtschlag_logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/Axtschlag_Logo_480x480.webp?v=1718283787\" style=\"margin-bottom: 16px; float: none;\"\u003e\u003c\/div\u003e\n\u003ch2 class=\"producttitle\"\u003eAxtschlag Cherry Wood Paper L - Cherry wood paper\u003c\/h2\u003e\n\u003cp\u003eAlder wood paper - a wonderful aroma for your barbecue food.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003earomatic and very fragrant wood\u003c\/li\u003e\n\u003cli\u003efor fish, meat and poultry\u003c\/li\u003e\n\u003cli\u003e100 % cherry\u003c\/li\u003e\n\u003cli\u003efree from chemicals\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eContents 8 pieces - barbecue paper in a pack of eight\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e190 x 150 x 1mm\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"text-align: justify;\"\u003eAxtschlag Cherry Papers are the latest trend for preparing fine food on the barbecue or in the oven. Fish, meat, poultry and vegetables can be prepared with alder wood grill paper. Wood Paper is thinly sliced cherry wood, which is wrapped around the food and then prepared on the barbecue or in the oven or smoker.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eApplication: Place the grill paper in warm water as a base for up to 20 minutes before use, you can also add fine wines, rum etc. to the water. At the same time, place thin threads (only natural fibers) in the water; these will later be used to keep the grill paper rolls in shape. Place your food in the middle of the grill paper, roll up the paper into a roll and seal it with the string. Place your food on the grill or in the oven at the desired heat, depending on the type of food. If you want to create a smoky aroma on the grill, initially place the wood rolls directly over the heat on the grill grate. When the wood starts to smoulder slightly, you can move the wood wrap on the grill to cooler areas or to indirect heat. If the grill is closed, the lid should be closed as far as possible during grilling. Fish, for example, is cooked through in 7 - 15 minutes, depending on the thickness of the fillet, and can be served directly on the grill paper. The wood papers can be reused up to 3 times after thorough and careful cleaning as they are quite thick at 1 mm.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eWe wish you lots of fun and tasty results.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500610146595,"sku":"1000062","price":8.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/axtschlag_paper_cedar_01.jpg?v=1695301524"},{"product_id":"axtschlag-kebab-spiesse-kirschholz","title":"Axtschlag kebab skewers, cherry wood","description":"\u003cstrong\u003eAxtschlag kebab skewers - cherry wood\u003c\/strong\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500610736419,"sku":"1000080","price":9.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/1000080.png?v=1695301528"},{"product_id":"axtschlag-grillpapier-zedernholz","title":"Axtschlag barbecue paper, cedar wood","description":"\u003cdiv style=\"text-align: left;\"\u003e\u003cimg alt=\"axtschlag_logo\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/Axtschlag_Logo_240x240.webp?v=1718283787\" style=\"margin-bottom: 16px; float: none;\"\u003e\u003c\/div\u003e\n\u003ch2 class=\"producttitle\"\u003eAxtschlag Western Red Cedar Wood Paper L - Cedar wood paper\u003c\/h2\u003e\n\u003cp\u003eAlder wood paper - a wonderful aroma for your barbecue food.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003earomatic and very fragrant wood\u003c\/li\u003e\n\u003cli\u003efor fish, meat and poultry\u003c\/li\u003e\n\u003cli\u003e100 % cedar\u003c\/li\u003e\n\u003cli\u003efree from chemicals\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eContents 8 pieces - barbecue paper in a pack of eight\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e190 x 150 x 1mm\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"text-align: justify;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eApplication: Before use, soak the grill paper in warm water for up to 20 minutes, preferably as a base; you can also add fine wines, rum etc. to the water. At the same time, place thin threads (only natural fibers) in the water; these will later be used to keep the grill paper rolls in shape. Place your food in the middle of the grill paper, roll up the paper into a roll and seal it with the string. Place your food on the grill or in the oven at the desired heat, depending on the type of food. If you want to create a smoky aroma on the grill, initially place the wood rolls directly over the heat on the grill grate. When the wood starts to smoulder slightly, you can move the wood wrap on the grill to cooler areas or to indirect heat. If the grill is closed, the lid should be closed as far as possible during grilling. Fish, for example, is cooked through in 7 - 15 minutes, depending on the thickness of the fillet, and can be served directly on the grill paper. The wood papers can be reused up to 3 times after thorough and careful cleaning as they are quite thick at 1 mm.\u003c\/p\u003e\n\u003cp style=\"text-align: justify;\"\u003eWe wish you lots of fun and tasty results.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500659200291,"sku":"1000067","price":8.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/axtschlag-grillpapier-zedernholzaxtschlag-grillpapier-zedernholzaxtschlaggrillstarde10000674260186640957-599690.jpg?v=1758904971"},{"product_id":"axtschlag-flammlachsbrett-premium-birke","title":"Axtschlag Flammlach board Premium, birch","description":"\u003ch2\u003eAxtschlag flaming salmon board\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500911972643,"sku":"1000112","price":79.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-Flammlachsbrett-Birke.jpg?v=1695302806"},{"product_id":"axtschlag-grillbretter-kirsche-einmalanwendung","title":"Axtschlag grill boards, cherry Single use","description":"\u003cstrong\u003eAxtschlag grill boards, cherry Single use\u003c\/strong\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500912431395,"sku":"1000049","price":12.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-1000049oJTen2vBfPWfe.png?v=1695302813"},{"product_id":"axtschlag-grillbretter-kirsche-xl","title":"Axtschlag smoking boards, cherry XL","description":"\u003cp\u003e\u003cstrong\u003eAxtschlag smoking boards, cherry XL\u003c\/strong\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500912890147,"sku":"1000050","price":21.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/axtschlag-grillbretter-kirsche-xlaxtschlag-grillbretter-kirsche-xlaxtschlaggrillstarde10000504260186642197-743244.jpg?v=1758904989"},{"product_id":"axtschlag-grillbretter-erle-l","title":"Axtschlag barbecue boards, alder L","description":"\u003cstrong\u003eAxtschlag barbecue boards, alder L\u003c\/strong\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500913283363,"sku":"1000051","price":16.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-1000051.png?v=1695302819"},{"product_id":"axtschlag-grillbretter-erle-xl","title":"Axtschlag barbecue boards, alder XL","description":"\u003cstrong\u003eAxtschlag barbecue boards, alder XL\u003c\/strong\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500914200867,"sku":"1000052","price":17.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-10000521551dpnrIWM8Y.png?v=1695302825"},{"product_id":"axtschlag-grillbretter-hickory-einmalanwendung","title":"Axtschlag grill boards, hickory Single use","description":"\u003cstrong\u003eAxtschlag grill boards, hickory Single use\u003c\/strong\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500915839267,"sku":"1000053","price":11.69,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/axtschlag-grillbretter-hickory-einmalanwendungaxtschlag-grillbretter-hickory-einmalanwendungaxtschlaggrillstarde10000534260186642074-571995.jpg?v=1758904993"},{"product_id":"axtschlag-grillbretter-red-cedar-xl","title":"Axtschlag smoking boards, Red Cedar XL","description":"\u003cp\u003e\u003cstrong\u003eAxtschlag barbecue boards \/ smoking boards Red Cedar XL\u003c\/strong\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500916166947,"sku":"1000059","price":18.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/axtschlag-grillbretter-red-cedar-xlaxtschlag-grillbretter-red-cedar-xlaxtschlaggrillstarde10000594260186642203-958801.jpg?v=1758904996"},{"product_id":"axtschlag-grillbretter-red-cedar-xs","title":"Axtschlag barbecue boards, Red Cedar XS","description":"\u003cstrong\u003eAxtschlag barbecue boards, Red Cedar XS\u003c\/strong\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500916265251,"sku":"1000055","price":10.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-1000055.png?v=1695302839"},{"product_id":"axtschlag-grillbretter-red-cedar-partypack","title":"Axtschlag barbecue boards, red cedar party pack","description":"\u003cstrong\u003eAxtschlag barbecue boards, red cedar party pack\u003c\/strong\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500917674275,"sku":"1000056","price":29.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-1000056qZi1DpF3TuMzf.png?v=1695302843"},{"product_id":"axtschlag-grillbretter-ahorn-l","title":"Axtschlag grill boards, maple L","description":"Axtschlag grill boards, maple L","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500917838115,"sku":"1000060","price":18.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-1000060vO7bWgzSy0Igw.png?v=1695302845"},{"product_id":"axtschlag-raucherchips-erle","title":"Axtschlag smoking chips, alder","description":"\u003ch2 class=\"producttitle\" style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eAxtschlag Smoking Chips - Smoking chips\u003c\/h2\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-size: 14px; font-weight: 500;\"\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px;\"\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003efor fish, meat and poultry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e100 % wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eAlder variety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003e1000g content\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/ul\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eApplication:\u003c\/h2\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: large;\" data-mce-mark=\"1\"\u003eSmoking chips in gas and electric barbecues\u003c\/span\u003e\u003c\/h2\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eTo develop the full smoky aroma of the smoking chips, soak some smoking chips in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Place the desired quantity of chips in the smoker box and place it on the grill. After a short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.125rem;\"\u003eSmoking chips in closed charcoal barbecues\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eOnce the charcoal has burned through, reduce the bottom air supply to a minimum and place the desired amount of smoking chips on the glowing charcoal. Close the lid and open the top air supply. After a very short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"font-size: 1.125rem; box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000;\"\u003eSmoking chips in open charcoal barbecues\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eTo develop the full smoke flavor of the smoking chips, soak some smoking chips in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Once the charcoal has burned through, place the desired quantity of smoking chips on the glowing charcoal. After a very short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500919804195,"sku":"1000016","price":8.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-R-ucherchips-ErleJuN6Qtp55ZlBA.png?v=1695302851"},{"product_id":"axtschlag-raucherholz-buche","title":"Axtschlag smoking wood, beech","description":"\u003cp\u003eAxtschlag's beech smoking wood are logs made from 100% untreated beech wood, which are ideal for smoking food and are sourced regionally from Germany. Beech wood is known for its mild yet aromatic smoke flavor that can enhance a variety of foods, including meat, fish, poultry and vegetables.\u003c\/p\u003e\n\u003cp\u003eThe logs are usually sized so that they can be easily placed in the embers of a grill or smoker. During the smoking process, the logs will slowly burn, producing smoke that coats the food and gives it a delicious, smoky aroma.\u003c\/p\u003e\n\u003cp\u003eUsing beech wood for smoking is an excellent way to enhance the flavor of dishes and add an authentic smoky note. The 10 kg box provides a generous amount of smoking wood, enough for many barbecue and smoking sessions, and ensures that barbecue lovers always have enough smoking wood to hand.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eLog length:\u003c\/strong\u003e approx. 25cm, \u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003elog diameter:\u003c\/strong\u003e approx. 5 - 10cm\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eQuantity:\u003c\/strong\u003e 10kg carton\u003cbr\u003e\u003cstrong\u003eDrying method:\u003c\/strong\u003e Chamber-dried, less than 10% residual moisture\u003cbr\u003e\u003cstrong\u003eApplication in:\u003c\/strong\u003e Smokers, charcoal grills, smokers \u0026amp; fireplaces\u003cbr\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Meat, fish, vegetables, tofu \u0026amp; cheese\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Germany from sustainable forestry, free from chemical additives\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500920033571,"sku":"1000075","price":22.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/Axtschlag1000075RaucherholzBuche_00.png?v=1709810807"},{"product_id":"axtschlag-raucherholz-eiche","title":"Axtschlag smoked wood, oak","description":"\u003cp\u003eAxtschlag's oak smoking wood consists of 100% untreated oak logs, which are ideal for smoking food and are sourced regionally from Germany. Oak wood is known for its \u003cspan data-mce-fragment=\"1\"\u003efull-bodied and strong smoke flavor\u003c\/span\u003e, which can enhance beef and game meat in particular.\u003c\/p\u003e\n\u003cp\u003eThe logs are typically sized so that they can be easily placed in the embers of a grill or smoker. During the smoking process, the logs burn slowly, producing smoke that coats the food and gives it an intense, smoky aroma.\u003c\/p\u003e\n\u003cp\u003eUsing oak wood for smoking is a great way to enhance the flavor of dishes and create an authentic smoky note. The 10 kg box provides a generous amount of smoking wood, enough for numerous barbecue and smoking sessions, and ensures that barbecue lovers always have enough smoking wood to hand.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eLog length:\u003c\/strong\u003e approx. 25 cm\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eLog diameter:\u003c\/strong\u003e approx. 5 - 10 cm\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eQuantity:\u003c\/strong\u003e 10 kg carton\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eDrying method:\u003c\/strong\u003e kiln-dried, residual moisture below 10%\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eApplication in:\u003c\/strong\u003e Smokers, charcoal grills, smokers \u0026amp; fireplaces\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Beef \u0026amp; game\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Germany, from sustainable forestry, free from chemical additives\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500920525091,"sku":"1000077","price":22.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/axtschlag-raucherholz-eicheaxtschlag-raucherholz-eicheaxtschlaggrillstarde10000774260186641107-190377.jpg?v=1758905006"},{"product_id":"axtschlag-raucherholz-kirsche","title":"Axtschlag smoking wood, cherry","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eAxtschlag smoking wood, cherry - 10 kilo box\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAxtschlag's cherry smoking wood consists of 100% untreated cherry wood logs \u003c\/strong\u003e, which are ideal for smoking food and are sourced regionally from Germany. Cherry wood is characterized by its mild and fruity smoke aroma, which can enhance a variety of foods, including fish, poultry, rabbit, vegetables and even desserts.\u003c\/p\u003e\n\u003cp\u003eThe logs are typically \u003cstrong\u003esized so that they can be easily placed in the embers of a grill or smoker.\u003c\/strong\u003e During the smoking process, the logs burn slowly, creating smoke that coats the food and gives it a delicate, fruity aroma.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsing cherry wood for smoking is a great way to enhance the flavor of dishes\u003c\/strong\u003e and add an authentic smoky note. The 10 kg box provides a generous amount of smoking wood, enough for numerous barbecue and smoking sessions, and ensures that barbecue lovers always have enough smoking wood to hand.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eLog length:\u003c\/strong\u003e approx. 25 cm\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eLog diameter:\u003c\/strong\u003e approx. 5 - 10 cm\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eQuantity:\u003c\/strong\u003e 10 kg carton\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eDrying method:\u003c\/strong\u003e kiln-dried, residual moisture below 10%\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eApplication in:\u003c\/strong\u003e Smokers, charcoal grills, smokers \u0026amp; fireplaces\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e \u003cspan data-mce-fragment=\"1\"\u003ePoultry, fish \u0026amp; rabbit\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Germany, from sustainable forestry, free from chemical additives\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500922130723,"sku":"1000074","price":29.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/axtschlag-raucherholz-kirscheaxtschlag-raucherholz-kirscheaxtschlaggrillstarde10000744260186640988-953950.jpg?v=1758905014"},{"product_id":"axtschlag-raucherklotze-eiche","title":"Axtschlag smoking blocks, oak","description":"\u003ch2 class=\"producttitle\" style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eAxtschlag Wood Chunks - Smoking blocks\u003c\/h2\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-size: 14px; font-weight: 500;\"\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px;\"\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003efor fish, meat and poultry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e100 % wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eOak variety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e1500g content\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/ul\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eApplication:\u003c\/h2\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: large;\" data-mce-mark=\"1\"\u003eSmoking chunks in gas and electric barbecues\u003c\/span\u003e\u003c\/h2\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eTo develop the full smoky aroma of the Wood Chunks, soak some smoking blocks in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Place the desired amount of chunks on the flavorizer trays or on the ceramic or lava stones. Do not set the burners too high.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.125rem;\"\u003eSmoking chunks in closed charcoal grills\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eOnce the charcoal has burned through, reduce the lower air supply to a minimum and place the desired quantity of smoking chunks on the glowing charcoal. Close the lid and open the top air supply. After a very short time, the smoking logs will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"font-size: 1.125rem; box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000;\"\u003eSmoking logs in open charcoal grills\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eIn order to develop the full smoke aroma of the Smoking Chunks, soak some smoking chunks in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Once the charcoal has burned through, place the desired quantity of smoking chunks on the glowing charcoal. After a very short time, the smoking blocks will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500923048227,"sku":"1000071","price":9.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/axtschlag-raucherklotze-eicheaxtschlag-raucherklotze-eicheaxtschlaggrillstarde10000714260186640407-446292.jpg?v=1758905020"},{"product_id":"axtschlag-rauchermehl-buche","title":"Axtschlag smoking flour, beech","description":"\u003ch2 class=\"producttitle\"\u003e\u003cspan style=\"font-size: xx-large;\"\u003eAxtschlag Sawdust - Smoking flour\u003c\/span\u003e\u003c\/h2\u003e\u003cul\u003e\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003efor fish, meat and poultry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003e100 % wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003eBeech variety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003e1 kg \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/ul\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: x-large;\"\u003eApplication:\u003c\/span\u003e\u003c\/h2\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: large;\"\u003eSmoking flour in gas and electric barbecues\u003c\/span\u003e\u003c\/h2\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eTo develop the smoky aroma of the sawdust, put the desired amount in the smoker box and place it on the grill. After a very short time, the smoking flour will begin to smoulder and give off its aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.125rem;\"\u003e\u003cspan style=\"font-size: large;\"\u003eSmoking flour in conventional barbecues and smokers\u003c\/span\u003e\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eWhen cold smoking, the Sawdust smoulders even at low temperatures. For warm or hot smoking, add the desired amount to the embers.\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500923441443,"sku":"1000033","price":7.64,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/axtschlag-rauchermehl-bucheaxtschlag-rauchermehl-bucheaxtschlaggrillstarde10000334260186641022-100871.jpg?v=1758905023"},{"product_id":"axtschlag-rauchermehl-erle","title":"Axtschlag smoking flour, alder","description":"\u003ch2 class=\"producttitle\"\u003e\u003cspan style=\"font-size: xx-large;\"\u003eAxtschlag Sawdust - Smoking flour\u003c\/span\u003e\u003c\/h2\u003e\u003cul\u003e\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003efor fish, meat and poultry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003e100 % wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003eAlder variety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003e1 kg \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/ul\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: x-large;\"\u003eApplication:\u003c\/span\u003e\u003c\/h2\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: large;\"\u003eSmoking flour in gas and electric barbecues\u003c\/span\u003e\u003c\/h2\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eTo develop the smoky aroma of the sawdust, put the desired amount in the smoker box and place it on the grill. After a very short time, the smoking flour will begin to smoulder and give off its aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.125rem;\"\u003e\u003cspan style=\"font-size: large;\"\u003eSmoking flour in conventional barbecues and smokers\u003c\/span\u003e\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eWhen cold smoking, the Sawdust smoulders even at low temperatures. For warm or hot smoking, add the desired amount to the embers.\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500924129571,"sku":"1000040","price":8.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-R-uchermehl-Erle.png?v=1695302871"},{"product_id":"axtschlag-rauchermehl-kirsche","title":"Axtschlag smoking flour, cherry","description":"\u003ch2 class=\"producttitle\"\u003e\u003cspan style=\"font-size: xx-large;\"\u003eAxtschlag Sawdust - Smoking flour\u003c\/span\u003e\u003c\/h2\u003e\u003cul\u003e\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003efor fish, meat and poultry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003e100 % wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003eCherry variety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003e1 kg \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/ul\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: x-large;\"\u003eApplication:\u003c\/span\u003e\u003c\/h2\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: large;\"\u003eSmoking flour in gas and electric barbecues\u003c\/span\u003e\u003c\/h2\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eTo develop the smoky aroma of the Sawdust, put the desired amount in the smoker box and place it on the grill. After a very short time, the smoking flour will begin to smoulder and give off its aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.125rem;\"\u003e\u003cspan style=\"font-size: large;\"\u003eSmoking flour in conventional barbecues and smokers\u003c\/span\u003e\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eWhen cold smoking, the Sawdust smoulders even at low temperatures. For warm or hot smoking, add the desired amount to the embers.\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500925571363,"sku":"1000030","price":10.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-R-uchermehl-KirschezKYIcDtagBfR1.png?v=1695302877"},{"product_id":"axtschlag-rauchermehl-walnuss","title":"Axtschlag smoking flour, walnut","description":"\u003ch2 class=\"producttitle\"\u003e\u003cspan style=\"font-size: xx-large;\"\u003eAxtschlag Sawdust - Smoking flour\u003c\/span\u003e\u003c\/h2\u003e\u003cul\u003e\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003efor fish, meat and poultry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003e100 % wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003eWalnut variety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003e1 kg \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/ul\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: x-large;\"\u003eApplication:\u003c\/span\u003e\u003c\/h2\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: large;\"\u003eSmoking flour in gas and electric barbecues\u003c\/span\u003e\u003c\/h2\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eTo develop the smoky aroma of the sawdust, put the desired amount in the smoker box and place it on the grill. After a very short time, the smoking flour will begin to smoulder and give off its aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.125rem;\"\u003e\u003cspan style=\"font-size: large;\"\u003eSmoking flour in conventional barbecues and smokers\u003c\/span\u003e\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eWhen cold smoking, the Sawdust smoulders even at low temperatures. For warm or hot smoking, add the desired amount to the embers.\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46500925997347,"sku":"1000041","price":7.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-R-uchermehl-Walnuss.png?v=1695302880"},{"product_id":"axtschlag-flammlachsbrett-premium-kirsche","title":"Premium Line cherry flaming board - For professionals","description":"\u003ch2\u003eAxtschlag flaming salmon board\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46502174064931,"sku":"1000268","price":99.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/Flammlachsbrett_premium_line_01komprimiert_1500x_1.jpg?v=1726930472"},{"product_id":"axtschlag-grillbretter-red-cedar-l","title":"Axtschlag smoking boards, Red Cedar L","description":"\u003cp\u003e\u003cstrong\u003eAxtschlag barbecue boards \/ smoking boards, Red Cedar L\u003c\/strong\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46502174425379,"sku":"1000054","price":17.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/axtschlag-grillbretter-red-cedar-laxtschlag-grillbretter-red-cedar-laxtschlaggrillstarde10000544260186641503-568295.jpg?v=1758905125"},{"product_id":"axtschlag-raucherchips-buche","title":"Axtschlag smoking chips, beech","description":"\u003ch2\u003eAxtschlag Smoking Chips - Smoking chips\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003efor fish, meat and poultry\u003c\/li\u003e\n\u003cli\u003e100 % wood\u003c\/li\u003e\n\u003cli\u003eBeech variety\u003c\/li\u003e\n\u003cli\u003e1000g content\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eApplication\u003c\/h3\u003e\n\u003ch3\u003eSmoking chips in gas and electric barbecues\u003c\/h3\u003e\n\u003cp\u003eTo develop the full smoke flavor of the Smoking Chips, soak a few Smoking Chips in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Place the desired quantity of chips in the smoker box and place it on the grill. After a short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/p\u003e\n\u003ch3\u003eSmoking chips in closed charcoal barbecues\u003c\/h3\u003e\n\u003cp\u003eOnce the charcoal has burned through, reduce the bottom air supply to a minimum and place the desired amount of smoking chips on the glowing charcoal. Close the lid and open the top air supply. After a very short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/p\u003e\n\u003ch3\u003eSmoking chips in open charcoal barbecues\u003c\/h3\u003e\n\u003cp\u003eTo develop the full smoke flavor of the smoking chips, soak some smoking chips in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Once the charcoal has burned through, place the desired quantity of smoking chips on the glowing charcoal. After a very short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/p\u003e\n\u003ch3\u003eScope of delivery\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e1x Axtschlag smoking chips, beech\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46502178029859,"sku":"1000007","price":8.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-R-ucherchips-Buche34KnsrKLS9hPz.png?v=1695310431"},{"product_id":"axtschlag-raucherchips-kirsche","title":"Axtschlag smoking chips, cherry","description":"\u003ch2 class=\"producttitle\" style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eAxtschlag Smoking Chips - Smoking chips\u003c\/h2\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-size: 14px; font-weight: 500;\"\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px;\"\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003efor fish, meat and poultry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e100 % wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eCherry variety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003e1000g content\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/ul\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eApplication:\u003c\/h2\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: large;\" data-mce-mark=\"1\"\u003eSmoking chips in gas and electric barbecues\u003c\/span\u003e\u003c\/h2\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eTo develop the full smoky aroma of the smoking chips, soak some smoking chips in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Place the desired quantity of chips in the smoker box and place it on the grill. After a short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.125rem;\"\u003eSmoking chips in closed charcoal barbecues\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eOnce the charcoal has burned through, reduce the bottom air supply to a minimum and place the desired amount of smoking chips on the glowing charcoal. Close the lid and open the top air supply. After a very short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"font-size: 1.125rem; box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000;\"\u003eSmoking chips in open charcoal barbecues\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eTo develop the full smoke flavor of the smoking chips, soak some smoking chips in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Once the charcoal has burned through, place the desired quantity of smoking chips on the glowing charcoal. After a very short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46502178554147,"sku":"1000005","price":10.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-R-ucherchips-Kirsche4JRpATezNIz93.png?v=1695310433"},{"product_id":"axtschlag-raucherchips-eiche","title":"Axtschlag smoking chips, oak","description":"\u003ch2 class=\"producttitle\" style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eAxtschlag Smoking Chips - Smoking chips\u003c\/h2\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-size: 14px; font-weight: 500;\"\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px;\"\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003efor fish, meat and poultry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e100 % wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eOak variety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003e1000g content\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/ul\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eApplication:\u003c\/h2\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: large;\" data-mce-mark=\"1\"\u003eSmoking chips in gas and electric barbecues\u003c\/span\u003e\u003c\/h2\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eTo develop the full smoky aroma of the smoking chips, soak some smoking chips in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Place the desired quantity of chips in the smoker box and place it on the grill. After a short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.125rem;\"\u003eSmoking chips in closed charcoal barbecues\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eOnce the charcoal has burned through, reduce the bottom air supply to a minimum and place the desired amount of smoking chips on the glowing charcoal. Close the lid and open the top air supply. After a very short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"font-size: 1.125rem; box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000;\"\u003eSmoking chips in open charcoal barbecues\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eTo develop the full smoke flavor of the smoking chips, soak some smoking chips in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Once the charcoal has burned through, place the desired quantity of smoking chips on the glowing charcoal. After a very short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46502179373347,"sku":"1000015","price":8.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-R-ucherchips-Eichec3pu0f7ZTkZGm.png?v=1695310436"},{"product_id":"axtschlag-raucherchips-bier-eiche","title":"Axtschlag smoking chips, beer oak","description":"\u003ch2 class=\"producttitle\" style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eAxtschlag Smoking Chips - Smoking chips\u003c\/h2\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-size: 14px; font-weight: 500;\"\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px;\"\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003efor fish, meat and poultry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e100 % wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eVarieties Beer Oak\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003e1000g content\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/ul\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eApplication:\u003c\/h2\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: large;\" data-mce-mark=\"1\"\u003eSmoking chips in gas and electric barbecues\u003c\/span\u003e\u003c\/h2\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eTo develop the full smoky aroma of the Smoking Chips, soak some Smoking Chips in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Place the desired quantity of chips in the smoker box and place it on the grill. After a short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.125rem;\"\u003eSmoking chips in closed charcoal barbecues\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eOnce the charcoal has burned through, reduce the bottom air supply to a minimum and place the desired amount of smoking chips on the glowing charcoal. Close the lid and open the top air supply. After a very short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"font-size: 1.125rem; box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000;\"\u003eSmoking chips in open charcoal barbecues\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eTo develop the full smoke flavor of the smoking chips, soak some smoking chips in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Once the charcoal has burned through, place the desired quantity of smoking chips on the glowing charcoal. After a very short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46502180061475,"sku":"1000023","price":11.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-R-ucherchips-Bier-EichehgsxIRq3KWY8l.png?v=1695310439"},{"product_id":"axtschlag-raucherchips-devils-smoke","title":"Axtschlag smoking chips, Devil's Smoke","description":"\u003ch2 class=\"producttitle\" style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eAxtschlag Smoking Chips - Smoking chips\u003c\/h2\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-size: 14px; font-weight: 500;\"\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px;\"\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003efor fish, meat and poultry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e100 % wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eDevils Smoke variety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e1000g content\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/ul\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eApplication:\u003c\/h2\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: large;\" data-mce-mark=\"1\"\u003eSmoking chips in gas and electric barbecues\u003c\/span\u003e\u003c\/h2\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eTo develop the full smoke flavor of the smoking chips, soak some smoking chips in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Place the desired quantity of chips in the smoker box and place it on the grill. After a short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.125rem;\"\u003eSmoking chips in closed charcoal barbecues\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eOnce the charcoal has burned through, reduce the bottom air supply to a minimum and place the desired amount of smoking chips on the glowing charcoal. Close the lid and open the top air supply. After a very short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"font-size: 1.125rem; box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000;\"\u003eSmoking chips in open charcoal barbecues\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eTo develop the full smoke flavor of the smoking chips, soak some smoking chips in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Once the charcoal has burned through, place the desired quantity of smoking chips on the glowing charcoal. After a very short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46502180684067,"sku":"1000025","price":10.34,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/axtschlag-raucherchips-devils-smokeaxtschlag-raucherchips-devils-smokeaxtschlaggrillstarde10000254260186641640-170717.jpg?v=1758905128"},{"product_id":"axtschlag-raucherchips-pflaume","title":"Axtschlag smoking chips, plum","description":"\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\" class=\"producttitle\" _msttexthash=\"1109147\" _msthash=\"24807\"\u003e Axtschlag Smoking Chips, Plum Seasonal article\u003c\/h2\u003e\n\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\" class=\"producttitle\" _msthash=\"24807\" _msttexthash=\"1109147\"\u003e\u003cmsreadoutspan class=\"msreadout-line-highlight\"\u003e\u003cmsreadoutspan class=\"msreadout-word-highlight\"\u003eAxtschlag\u003c\/msreadoutspan\u003e Smoking Chips - Smoking chips\u003c\/msreadoutspan\u003e\u003c\/h2\u003e\n\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-size: 14px; font-weight: 500;\"\u003e\n\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px;\"\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\" _msttexthash=\"777023\" _msthash=\"24808\"\u003efor fish, meat and poultry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\" _msttexthash=\"87945\" _msthash=\"24809\"\u003e100 % wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\" _msttexthash=\"202306\" _msthash=\"24810\"\u003ePlum variety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\" _msttexthash=\"151957\" _msthash=\"24811\"\u003e1000g content\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\" _msttexthash=\"147680\" _msthash=\"24812\"\u003eApplication:\u003c\/h2\u003e\n\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan data-mce-mark=\"1\" style=\"font-size: large;\" _msttexthash=\"1032954\" _msthash=\"24813\"\u003eSmoking chips in gas and electric barbecues\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan data-mce-mark=\"1\" style=\"font-size: medium;\" _msttexthash=\"71826287\" _msthash=\"24814\"\u003eTo develop the full smoky aroma of the smoking chips, soak some smoking chips in water for up to 2 hours, depending on your preference.\u003cmsreadoutspan class=\"msreadout-line-highlight\"\u003e However, \u003cmsreadoutspan class=\"msreadout-word-highlight\"\u003ethis\u003c\/msreadoutspan\u003e step can also be skipped. \u003c\/msreadoutspan\u003ePlace\u003cmsreadoutspan class=\"msreadout-line-highlight\"\u003e the \u003c\/msreadoutspan\u003edesired quantity of chips in the smoker box and place it on the grill. After a short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.125rem;\" _msttexthash=\"1617668\" _msthash=\"24815\"\u003eSmoking chips in closed charcoal barbecues\u003c\/h3\u003e\n\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan data-mce-mark=\"1\" style=\"font-size: medium;\" _msttexthash=\"51945907\" _msthash=\"24816\"\u003eOnce the charcoal has burned through, reduce the bottom air supply to a minimum and place the desired amount of smoking chips on the glowing charcoal. Close the lid and open the top air supply. After a very short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 style=\"font-size: 1.125rem; box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000;\" _msttexthash=\"1233401\" _msthash=\"24817\"\u003eSmoking chips in open charcoal barbecues\u003c\/h3\u003e\n\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" _msttexthash=\"80986880\" _msthash=\"24818\"\u003eTo develop the full smoke flavor of the smoking chips, soak some smoking chips in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Once the charcoal has burned through, place the desired quantity of smoking chips on the glowing charcoal. After a very short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46502181929251,"sku":"1000014","price":10.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-R-ucherchips-PflaumeHfQacKPvyi51n.png?v=1695310443"},{"product_id":"axtschlag-raucherchips-wein-eiche","title":"Axtschlag smoking chips, wine oak","description":"\u003ch2 class=\"producttitle\" style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eAxtschlag Smoking Chips - Smoking chips\u003c\/h2\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-size: 14px; font-weight: 500;\"\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px;\"\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003efor fish, meat and poultry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e100 % wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eVariety wine oak\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e1000g content\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/ul\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eApplication:\u003c\/h2\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: large;\" data-mce-mark=\"1\"\u003eSmoking chips in gas and electric barbecues\u003c\/span\u003e\u003c\/h2\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eTo develop the full smoke flavor of the smoking chips, soak some smoking chips in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Place the desired quantity of chips in the smoker box and place it on the grill. After a short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.125rem;\"\u003eSmoking chips in closed charcoal barbecues\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eOnce the charcoal has burned through, reduce the bottom air supply to a minimum and place the desired amount of smoking chips on the glowing charcoal. Close the lid and open the top air supply. After a very short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"font-size: 1.125rem; box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000;\"\u003eSmoking chips in open charcoal barbecues\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eTo develop the full smoke flavor of the smoking chips, soak some smoking chips in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Once the charcoal has burned through, place the desired quantity of smoking chips on the glowing charcoal. After a very short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46502182060323,"sku":"1000024","price":11.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-R-ucherchips-Wein-Eiche7IIOR7dul04in.png?v=1695310446"},{"product_id":"axtschlag-raucherchips-whiskey-eiche","title":"Axtschlag smoking chips, whiskey oak","description":"\u003ch2 class=\"producttitle\" style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eSmoking chips from Axtschlag, \u003cmeta charset=\"utf-8\"\u003eWhiskey oak\u003c\/h2\u003e\n\u003ch2 class=\"producttitle\" style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eAxtschlag Smoking Chips - Smoking chips\u003c\/h2\u003e\n\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-size: 14px; font-weight: 500;\"\u003e\n\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px;\"\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003efor fish, meat and poultry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e100 % wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eWhiskey oak variety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e1000g content\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eApplication:\u003c\/h2\u003e\n\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: large;\" data-mce-mark=\"1\"\u003eSmoking chips in gas and electric barbecues\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eTo develop the full smoke aroma of the smoking chips, soak some smoking chips in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Place the desired quantity of chips in the smoker box and place it on the grill. After a short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.125rem;\"\u003eSmoking chips in closed charcoal barbecues\u003c\/h3\u003e\n\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eOnce the charcoal has burned through, reduce the bottom air supply to a minimum and place the desired amount of smoking chips on the glowing charcoal. Close the lid and open the top air supply. After a very short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 style=\"font-size: 1.125rem; box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000;\"\u003eSmoking chips in open charcoal barbecues\u003c\/h3\u003e\n\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eTo develop the full smoke flavor of the smoking chips, soak some smoking chips in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Once the charcoal has burned through, place the desired quantity of smoking chips on the glowing charcoal. After a very short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46502182289699,"sku":"1000021","price":11.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-R-ucherchips-Whiskey-EichekgrNdy2u7TrTt.png?v=1695310448"},{"product_id":"axtschlag-raucherchips-ahorn","title":"Axtschlag smoking chips, maple","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-size: large;\"\u003eAxtschlag Wood Chips - Smoking chips\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Maple\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e mild \u0026amp; slightly sweet flavor\u003cbr\u003e\u003cstrong\u003efor:\u003c\/strong\u003e Fish, meat \u0026amp; vegetables\u003cbr\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 4-16mm\u003cbr\u003e\u003cstrong\u003eContent:\u003c\/strong\u003e 1000g\u003cbr\u003e\u003cstrong\u003eCountry of manufacture:\u003c\/strong\u003e Germany\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eAxtschlag smoked chips are probably the best-known smoked chips in Germany. The pieces of wood have a good uniform grain size of 4 to 16mm and are easy to dose. The low residual moisture content of less than 18% of the smoker chips ensures a long burning time and enables good smoke development. \u003cbr\u003eWhether gas, electric, charcoal barbecue or smoker, the smoking chips are versatile and easy to use. But smoke chips are a particularly good way of adding a smoky flavor to barbecued food for gas barbecues and electric barbecues. \u003cbr\u003eHowever, chunks are more suitable for longer smoking due to their size, as they last longer.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"font-size: medium;\"\u003eApplication:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSmoking chips in gas barbecues \u0026amp; electric barbecues\u003c\/strong\u003e\u003cbr\u003ePlace the desired amount of wood chips in a smoker box and place it on the grill grate. After a very short time, the Axtschlag smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSmoking chips in closed charcoal barbecues\u003c\/strong\u003e\u003cbr\u003eOnce the charcoal has burned through, reduce the bottom air supply to a minimum and place the desired quantity of smoking chips on the glowing charcoal. Close the lid and open the top air supply. The smoker chips will soon begin to emit their aromatic smoke.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSmoking chips in open charcoal barbecues\u003c\/strong\u003e\u003cbr\u003eOnce the charcoal has burned through, place the desired quantity of smoking chips on the glowing charcoal. After a short time, the Axtschlag Smoking Chips will begin to smoulder.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIt is not necessary to soak the chips in water, as the chips will only start to smoulder when they are dry again.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46502182715683,"sku":"1000029","price":7.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-R-ucherchips-Ahorn.png?v=1695310451"},{"product_id":"axtschlag-raucherklotze-buche","title":"Axtschlag smoking blocks, beech","description":"\u003ch2 class=\"producttitle\" style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eAxtschlag Wood Chunks - Smoking blocks\u003c\/h2\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-size: 14px; font-weight: 500;\"\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px;\"\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003efor fish, meat and poultry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e100 % wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eBeech variety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e1500g content\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/ul\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eApplication:\u003c\/h2\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: large;\" data-mce-mark=\"1\"\u003eSmoking chunks in gas and electric barbecues\u003c\/span\u003e\u003c\/h2\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eTo develop the full smoky aroma of the Wood Chunks, soak some smoking blocks in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Place the desired amount of chunks on the flavorizer trays or on the ceramic or lava stones. Do not set the burners too high.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.125rem;\"\u003eSmoking chunks in closed charcoal grills\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eOnce the charcoal has burned through, reduce the lower air supply to a minimum and place the desired quantity of smoking chunks on the glowing charcoal. Close the lid and open the top air supply. After a very short time, the smoking logs will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"font-size: 1.125rem; box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000;\"\u003eSmoking logs in open charcoal grills\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eIn order to develop the full smoke aroma of the Smoking Chunks, soak some smoking chunks in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Once the charcoal has burned through, place the desired quantity of smoking chunks on the glowing charcoal. After a very short time, the smoking blocks will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46502182945059,"sku":"1000070","price":9.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/axtschlag-raucherklotze-bucheaxtschlag-raucherklotze-bucheaxtschlaggrillstarde10000704260186640223-530313.jpg?v=1758905131"},{"product_id":"axtschlag-raucherklotze-kirsche","title":"Axtschlag smoking blocks, cherry","description":"\u003ch2 class=\"producttitle\" style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eAxtschlag Wood Chunks - Smoking blocks\u003c\/h2\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-size: 14px; font-weight: 500;\"\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px;\"\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003efor fish, meat and poultry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e100 % wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eCherry variety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e1500g content\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/ul\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eApplication:\u003c\/h2\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: large;\" data-mce-mark=\"1\"\u003eSmoking chunks in gas and electric barbecues\u003c\/span\u003e\u003c\/h2\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eTo develop the full smoky aroma of the Wood Chunks, soak some smoking blocks in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Place the desired amount of chunks on the flavorizer trays or on the ceramic or lava stones. Do not set the burners too high.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.125rem;\"\u003eSmoking chunks in closed charcoal grills\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eOnce the charcoal has burned through, reduce the lower air supply to a minimum and place the desired quantity of smoking chunks on the glowing charcoal. Close the lid and open the top air supply. After a very short time, the smoking logs will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"font-size: 1.125rem; box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000;\"\u003eSmoking logs in open charcoal grills\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eIn order to develop the full smoke aroma of the Smoking Chunks, soak some smoking chunks in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Once the charcoal has burned through, place the desired quantity of smoking chunks on the glowing charcoal. After a very short time, the smoking blocks will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46502183403811,"sku":"1000069","price":15.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-R-ucherkl-tze-Kirsche.png?v=1695310456"},{"product_id":"axtschlag-raucherklotze-erle","title":"Axtschlag smoking blocks, alder","description":"\u003ch2 class=\"producttitle\" style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eAxtschlag Wood Chunks - Smoking blocks\u003c\/h2\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-size: 14px; font-weight: 500;\"\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px;\"\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003efor fish, meat and poultry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e100 % wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eAlder variety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003e1500g content\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/ul\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eApplication:\u003c\/h2\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: large;\" data-mce-mark=\"1\"\u003eSmoking chunks in gas and electric barbecues\u003c\/span\u003e\u003c\/h2\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eTo develop the full smoke aroma of the Wood Chunks, soak some smoking blocks in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Place the desired amount of chunks on the flavorizer trays or on the ceramic or lava stones. Do not set the burners too high.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.125rem;\"\u003eSmoking chunks in closed charcoal grills\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eOnce the charcoal has burned through, reduce the lower air supply to a minimum and place the desired quantity of smoking chunks on the glowing charcoal. Close the lid and open the top air supply. After a very short time, the smoking logs will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"font-size: 1.125rem; box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000;\"\u003eSmoking logs in open charcoal grills\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eIn order to develop the full smoke aroma of the Smoking Chunks, soak some smoking chunks in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Once the charcoal has burned through, place the desired quantity of smoking chunks on the glowing charcoal. After a very short time, the smoking blocks will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46502185206051,"sku":"1000072","price":9.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/axtschlag-raucherklotze-erleaxtschlag-raucherklotze-erleaxtschlaggrillstarde10000724260186640216-554679.jpg?v=1758905133"},{"product_id":"axtschlag-raucherklotze-hickory","title":"Axtschlag smoking blocks, hickory","description":"\u003ch2 class=\"producttitle\" style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eAxtschlag Wood Chunks - Smoking blocks\u003c\/h2\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-size: 14px; font-weight: 500;\"\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px;\"\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003efor fish, meat and poultry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e100 % wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eHickory variety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003e1500g content\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/ul\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eApplication:\u003c\/h2\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: large;\" data-mce-mark=\"1\"\u003eSmoking chunks in gas and electric barbecues\u003c\/span\u003e\u003c\/h2\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eTo develop the full smoky aroma of the Wood Chunks, soak some smoking blocks in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Place the desired amount of chunks on the flavorizer trays or on the ceramic or lava stones. Do not set the burners too high.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.125rem;\"\u003eSmoking chunks in closed charcoal grills\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eOnce the charcoal has burned through, reduce the lower air supply to a minimum and place the desired quantity of smoking chunks on the glowing charcoal. Close the lid and open the top air supply. After a very short time, the smoking logs will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"font-size: 1.125rem; box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000;\"\u003eSmoking logs in open charcoal grills\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eTo develop the full smoky aroma of the Smoking Chunks, soak some smoking chunks in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Once the charcoal has burned through, place the desired quantity of smoking chunks on the glowing charcoal. After a very short time, the smoking blocks will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46502185500963,"sku":"1000073","price":14.39,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/axtschlag-raucherklotze-hickoryaxtschlag-raucherklotze-hickoryaxtschlaggrillstarde10000734260186640377-375336.jpg?v=1758905136"},{"product_id":"axtschlag-rauchermehl-eiche","title":"Axtschlag smoking flour, oak","description":"\u003ch2 class=\"producttitle\"\u003e\u003cspan style=\"font-size: xx-large;\"\u003eAxtschlag Sawdust - Smoking flour\u003c\/span\u003e\u003c\/h2\u003e\u003cul\u003e\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003efor fish, meat and poultry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003e100 % wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003eOak variety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003e1 kg \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/ul\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: x-large;\"\u003eApplication:\u003c\/span\u003e\u003c\/h2\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: large;\"\u003eSmoking flour in gas and electric barbecues\u003c\/span\u003e\u003c\/h2\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eTo develop the smoky aroma of the sawdust, put the desired amount in the smoker box and place it on the grill. After a very short time, the smoking flour will begin to smoulder and give off its aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.125rem;\"\u003e\u003cspan style=\"font-size: large;\"\u003eSmoking flour in conventional barbecues and smokers\u003c\/span\u003e\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eWhen cold smoking, the Sawdust smoulders even at low temperatures. For warm or hot smoking, add the desired amount to the embers.\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46502185894179,"sku":"1000039","price":8.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-R-uchermehl-EichefwBN5VKWtasWl.png?v=1695310463"},{"product_id":"axtschlag-rauchermehl-magic-beef","title":"Axtschlag smoked flour, Magic Beef","description":"\u003ch2 class=\"producttitle\"\u003e\u003cspan style=\"font-size: xx-large;\"\u003eAxtschlag Sawdust - Smoking flour\u003c\/span\u003e\u003c\/h2\u003e\u003cul\u003e\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003efor fish, meat and poultry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003e100 % wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003eMagic Beef variety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: medium;\"\u003e0,240 kg \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/ul\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: x-large;\"\u003eApplication:\u003c\/span\u003e\u003c\/h2\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: large;\"\u003eSmoking flour in gas and electric barbecues\u003c\/span\u003e\u003c\/h2\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eTo develop the smoky aroma of the sawdust, put the desired amount in the smoker box and place it on the grill. After a very short time, the smoking flour will begin to smoulder and give off its aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.125rem;\"\u003e\u003cspan style=\"font-size: large;\"\u003eSmoking flour in conventional barbecues and smokers\u003c\/span\u003e\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eWhen cold smoking, the Sawdust smoulders even at low temperatures. For warm or hot smoking, add the desired amount to the embers.\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46502186811683,"sku":"1000047","price":6.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-R-uchermehl-Magic-Beef.png?v=1695310466"},{"product_id":"axtschlag-raucherchips-hickory","title":"Axtschlag smoking chips, hickory","description":"\u003ch2 class=\"producttitle\" style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eAxtschlag Smoking Chips - Smoking chips\u003c\/h2\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-size: 14px; font-weight: 500;\"\u003e\u003cul style=\"box-sizing: border-box; margin: 0rem 1rem 1rem; padding: 0px;\"\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003efor fish, meat and poultry\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e100 % wood\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eHickory variety\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"box-sizing: border-box; margin: 0rem 0rem 0rem 0.375rem;\"\u003e\u003cspan style=\"font-size: medium;\"\u003e1000g content\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/ul\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003eApplication:\u003c\/h2\u003e\u003ch2 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.3125rem;\"\u003e\u003cspan style=\"font-size: large;\" data-mce-mark=\"1\"\u003eSmoking chips in gas and electric barbecues\u003c\/span\u003e\u003c\/h2\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eTo develop the full smoky aroma of the smoking chips, soak some smoking chips in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Place the desired quantity of chips in the smoker box and place it on the grill. After a short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000; font-size: 1.125rem;\"\u003eSmoking chips in closed charcoal barbecues\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\" data-mce-mark=\"1\"\u003eOnce the charcoal has burned through, reduce the bottom air supply to a minimum and place the desired amount of smoking chips on the glowing charcoal. Close the lid and open the top air supply. After a very short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e\u003ch3 style=\"font-size: 1.125rem; box-sizing: border-box; line-height: 1.625rem; margin: 1.75rem 0rem 0.625rem; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; color: #000000;\"\u003eSmoking chips in open charcoal barbecues\u003c\/h3\u003e\u003cp style=\"box-sizing: border-box; font-size: 14px; line-height: 1.5rem; margin: 0rem 0rem 1.25rem; color: #111111; font-family: Open Sans, Helvetica Neue, Helvetica, Arial, Lucida Grande, sans-serif; font-weight: 500;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eTo develop the full smoke flavor of the smoking chips, soak some smoking chips in water for up to 2 hours, depending on your preference. However, this step can also be skipped. Once the charcoal has burned through, place the desired quantity of smoking chips on the glowing charcoal. After a very short time, the smoking chips will begin to smoulder and give off their aromatic smoke.\u003c\/span\u003e\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":46502509904163,"sku":"1000019","price":10.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/products\/Axtschlag-R-ucherchips-HickoryJ2WtC1t85wMuC.png?v=1695313585"},{"product_id":"axtschlag-ersatzflammlachsbrett-birke","title":"Axtschlag replacement flame board, birch","description":"\u003cdiv data-mce-fragment=\"1\" _msttexthash=\"1168453\" _msthash=\"38876\"\u003e\u003cstrong _msttexthash=\"1168453\" _msthash=\"39665\"\u003eAxtschlag replacement flame board, birch\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" _msttexthash=\"1168453\" _msthash=\"38876\"\u003e\u003cstrong _msttexthash=\"1168453\" _msthash=\"39665\"\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" _msttexthash=\"1168453\" _msthash=\"38876\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\" _msttexthash=\"81956927\" _msthash=\"13973\"\u003eReplacement board for Flammlach board \u003cbr data-mce-fragment=\"1\" _istranslated=\"1\"\u003eThe \u003cspan _msthash=\"13986\" _msttexthash=\"1247701\" _mstmutation=\"1\" _istranslated=\"1\"\u003eflaming salmon board\u003c\/span\u003e is made from natural wood \u003cspan _msthash=\"14006\" _msttexthash=\"875719\" _mstmutation=\"1\" _istranslated=\"1\"\u003efor \u003c\/span\u003e a special, traditional taste experience\u003cspan _mstmutation=\"1\" _msttexthash=\"1128543\" _msthash=\"13997\" _istranslated=\"1\"\u003e\u003c\/span\u003e. With the salmon board for fire bowls, every salmon can be cooked over a cozy, open fire and meets the highest demands of restaurants, catering and private BBQ fans for a perfectly cooked and juicy fillet.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cul data-mce-fragment=\"1\" _msthidden=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\" _msttexthash=\"1036945\" _msthash=\"13967\"\u003eFlame salmon board made from Nordic birch\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\" _msttexthash=\"1961700\" _msthash=\"13968\"\u003ePreparing and serving fish, meat and vegetables\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\" _msttexthash=\"688064\" _msthash=\"13969\"\u003eHandmade in Germany\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\" _msttexthash=\"1391767\" _msthash=\"13970\"\u003eNatural wood from sustainable forests\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\" _msttexthash=\"705692\" _msthash=\"13971\"\u003eFree from chemical additives\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\" _msttexthash=\"516945\" _msthash=\"13972\"\u003eFSC-certified wood\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cspan _msttexthash=\"210512276\" _msthash=\"13974\" _mstmutation=\"1\"\u003eThe Axtschlag flaming salmon board is extra strong (50 cm x 14 cm x 2 cm) and therefore very durable and long-lasting. Axtschlag wood is natural, free from chemical additives and comes from sustainable forests. In addition, we voluntarily apply food regulations during processing. The finished flamed salmon can be served directly on the flamed salmon board. The attractive, recyclable cardboard box also features a video with a very simple explanation of how to use the set, making it the perfect gift. Flammlach boards from Axtschlag are the eye-catcher at every barbecue party. Try it out for yourself! \u003c\/span\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":47246805991715,"sku":"1000113","price":44.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/axtschlag-ersatzflammlachsbrett-birkeaxtschlag-ersatzflammlachsbrett-birkeaxtschlaggrillstarde10001134260186642340-743443.webp?v=1758905161"},{"product_id":"axtschlag-ersatzflammlachsbrett-kirsche","title":"Axtschlag replacement flame board, cherry","description":"\u003cdiv class=\"rte product-single__description main-product-description-template--17479374504200__main\" data-mce-fragment=\"1\"\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cp _msttexthash=\"63358100\" _msthash=\"14876\" data-mce-fragment=\"1\"\u003e\u003cfont _mstmutation=\"1\" _msttexthash=\"699088\" _msthash=\"14887\"\u003eReplacement board Flammlach board \u003c\/font\u003e\u003cbr data-mce-fragment=\"1\"\u003eMade from untreated wood for a special, traditional taste experience. With the salmon board, every salmon can be cooked over a cozy open fire and meets the highest demands of restaurants, catering and private BBQ fans for a perfectly cooked and juicy fillet.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli _msttexthash=\"1106963\" _msthash=\"14877\" data-mce-fragment=\"1\"\u003eFlame salmon board made from pure cherry wood\u003c\/li\u003e\n\u003cli _msttexthash=\"1961700\" _msthash=\"14878\" data-mce-fragment=\"1\"\u003ePreparing and serving fish, meat and vegetables\u003c\/li\u003e\n\u003cli _msttexthash=\"688064\" _msthash=\"14879\" data-mce-fragment=\"1\"\u003eHandmade in Germany\u003c\/li\u003e\n\u003cli _msttexthash=\"1391767\" _msthash=\"14880\" data-mce-fragment=\"1\"\u003eNatural wood from sustainable forests\u003c\/li\u003e\n\u003cli _msttexthash=\"705692\" _msthash=\"14881\" data-mce-fragment=\"1\"\u003eFree from chemical additives\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp _msttexthash=\"191753991\" _msthash=\"14882\" data-mce-fragment=\"1\"\u003eThe Axtschlag flame-grilling board is extra strong (60 cm x 17 cm x 2.5 cm) and therefore very durable and long-lasting. Axtschlag wood is natural, free from chemical additives and comes from sustainable forests. In addition, we voluntarily apply food regulations during processing. Your finished flamed salmon can be served directly on the flamed salmon board. Axtschlag supplies everything you need as a set in an attractive box, making it perfect for giving as a gift. Flammlach boards from Axtschlag are the eye-catcher at any barbecue party. Try it out for yourself!\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":47248384426275,"sku":"1000509","price":30.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/ErsatzbrettfurFlammlachsbrettEssentialKirsche.webp?v=1704203320"},{"product_id":"flammlachsbrett-premium-line-kirsche-fur-profis-copy","title":"Axtschlag premium cherry flame-grilling board - For ambitious barbecuers","description":"\u003cdiv\u003e\n\u003cp\u003eFlame-grilled salmon board Premium Cherry - Wooden board for flame-grilled salmon Cherry\u003cbr\u003eMade from natural wood for a special, traditional taste experience. With the salmon board, every salmon is a success over a cozy open fire and meets the highest demands of restaurants, catering and private BBQ fans for a perfectly cooked and juicy fillet.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003eFor all barbecues and fire bowls\u003c\/li\u003e\n\u003cli\u003eFlame-grilling board made from pure cherry wood\u003c\/li\u003e\n\u003cli\u003eFlame-grilled salmon holder made of stainless steel\u003c\/li\u003e\n\u003cli\u003ePreparing and serving fish, meat and vegetables\u003c\/li\u003e\n\u003cli\u003eHandmade in Germany\u003c\/li\u003e\n\u003cli\u003eNatural wood from sustainable forests\u003c\/li\u003e\n\u003cli\u003eFree from chemical additives\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe plug-in connection with several locking steps made of extra-strong stainless steel makes it possible to safely adjust the distance to the heat source. The stainless steel clip ensures that the fish is optimally fixed and cooked. The salmon clamp has an additional retaining screw so that the salmon cannot slip out of the holder and even large, heavy fish can be smoked. The flaming salmon board with stainless steel holder can be attached to any kettle barbecue, gas barbecue, smoker, fire bowl or fire basket with a material thickness of 2-6 mm. On barbecues, the flaming salmon board can also be mounted on the grill grate. In addition to traditional salmon smoking, the salmon board is ideal for cooking, smoking and serving meat and vegetables.\u003c\/p\u003e\n\u003cp\u003eSpecial quality\u003c\/p\u003e\n\u003cp\u003eThe Axtschlag flaming salmon board is extra strong (50 cm x 15 cm x 2.5 cm) and therefore very resistant and durable. Axtschlag wood is natural, free from chemical additives and comes from sustainable forests. In addition, we voluntarily apply food regulations during processing. Your finished flamed salmon can be served directly on the flamed salmon board. Axtschlag supplies everything you need as a set in an attractive box, making it perfect for giving as a gift. Flame-grilled salmon boards from Axtschlag are the eye-catcher at any barbecue party. Try it out for yourself!\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":49844752384291,"sku":"1000110","price":79.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/flammlachsbrett_premium_kirsche_01_1500x_1.jpg?v=1726930917"},{"product_id":"axtschlag-rauchermehl-hickory","title":"Axtschlag smoking flour, hickory","description":"\u003cp data-start=\"85\" data-end=\"138\"\u003e\u003cstrong data-start=\"85\" data-end=\"138\"\u003eAromatic smoking pleasure for your barbecue experience!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"140\" data-end=\"703\"\u003eAxtschlag's smoking flour gives your barbecue food a fine, smoky note. Hickory wood is a real classic among smoking woods - versatile and particularly ideal for fish, poultry or meat.\u003cbr data-start=\"366\" data-end=\"369\"\u003eWhether on a gas or electric barbecue or for cold smoking in a smoker - this smoking flour unfolds its characteristic flavor everywhere.\u003cbr data-start=\"521\" data-end=\"524\"\u003eIt is made from pure, natural wood - free from bark and other foreign substances. Thanks to a moisture content of less than 18 %, efficient consumption is guaranteed.\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":55322537820536,"sku":"1000042","price":10.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/axtschlag-rauchermehl-hickoryaxtschlag-rauchermehl-hickoryaxtschlaggrillstarde10000424260186641084-102873.jpg?v=1760709172"},{"product_id":"axtschlag-raucherchips-apfel","title":"Axtschlag smoking chips, apple","description":"\u003cp data-start=\"122\" data-end=\"168\"\u003e\u003cstrong data-start=\"122\" data-end=\"168\"\u003eFine smoke flavor for your barbecue pleasure!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"170\" data-end=\"469\"\u003eThe Axtschlag applewood smoking chips are among the best smoked chips. With their mild, sweet smoky flavor, they add a particularly aromatic finish to fish and poultry. The golden-red smoke gives them away at first glance: These chips have that certain something.\u003c\/p\u003e\n\u003cp data-start=\"471\" data-end=\"571\"\u003eThe apple smoking chips can be used universally - whether in the smoker, on the barbecue or in the smoker.\u003c\/p\u003e\n\u003cp data-start=\"573\" data-end=\"621\"\u003e\u003cstrong data-start=\"573\" data-end=\"621\"\u003eApplication tips for different types of barbecue:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"623\" data-end=\"889\"\u003e\u003cstrong data-start=\"623\" data-end=\"636\"\u003eGas barbecue:\u003c\/strong\u003e\u003cbr data-start=\"636\" data-end=\"639\"\u003eSoak the chips in water for up to 2 hours depending on your preference, then put them in a smoking bowl and place this in the barbecue. The best smoked flavor is created when the grill is closed - this allows the aromas to develop optimally.\u003c\/p\u003e\n\u003cp data-start=\"891\" data-end=\"1189\"\u003e\u003cstrong data-start=\"891\" data-end=\"916\"\u003eCharcoal kettle grill:\u003c\/strong\u003e\u003cbr data-start=\"916\" data-end=\"919\"\u003eAllow the coals to glow thoroughly - soaking the chips is not necessary here. Place the smoking chips directly on the hot embers, reduce the lower air supply and close the lid. The top air supply should remain open - this creates the perfect smoky aroma.\u003c\/p\u003e\n\u003cp data-start=\"1191\" data-end=\"1405\"\u003e\u003cstrong data-start=\"1191\" data-end=\"1218\"\u003eOpen charcoal grill:\u003c\/strong\u003e\u003cbr data-start=\"1218\" data-end=\"1221\"\u003eSoaking the chips for up to 2 hours is recommended here. Then place directly on the glowing charcoal - done. The chips immediately begin to spread their spicy-sweet aroma.\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":55322542309752,"sku":"1000012","price":10.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/axtschlag-raucherchips-apfelaxtschlag-raucherchips-apfelaxtschlaggrillstarde10000124260186640025-363944.jpg?v=1760709397"},{"product_id":"axtschlag-raucherbretter-kirsche-l","title":"Axtschlag smoking boards, cherry L","description":"\u003ch3 data-start=\"319\" data-end=\"404\"\u003eAxtschlag Wood Planks - cherry wood grill planks for a unique smoky aroma \u003c\/h3\u003e\n\u003cp data-start=\"406\" data-end=\"719\"\u003eGive your grilled food that certain something - with the \u003cstrong data-start=\"459\" data-end=\"484\"\u003eAxtschlag Wood Planks\u003c\/strong\u003e made from \u003cstrong data-start=\"489\" data-end=\"523\"\u003e100% untreated cherry wood\u003c\/strong\u003e. When grilling on the wooden plank, your meat, fish or vegetables cook gently \u003cstrong data-start=\"603\" data-end=\"615\"\u003eand indirectly\u003c\/strong\u003e and take on a \u003cstrong data-start=\"636\" data-end=\"673\"\u003efine, fruity-sweet smoky arom\u003c\/strong\u003e a - without any direct contact with the flame.\u003c\/p\u003e\n\u003cp data-start=\"721\" data-end=\"904\"\u003eThe \u003cstrong data-start=\"725\" data-end=\"751\"\u003eAxtschlag barbecue planks\u003c\/strong\u003e are versatile, durable and can be \u003cstrong data-start=\"801\" data-end=\"823\"\u003eused several times\u003c\/strong\u003e. So you can always bring new flavor experiences to your barbecue.\u003c\/p\u003e\n\u003chr data-start=\"906\" data-end=\"909\"\u003e\n\u003ch4 data-start=\"911\" data-end=\"952\"\u003eAdvantages of Axtschlag wood planks\u003c\/h4\u003e\n\u003cul data-start=\"953\" data-end=\"1348\"\u003e\n\u003cli data-start=\"953\" data-end=\"1029\"\u003e\n\u003cp data-start=\"955\" data-end=\"1029\"\u003e\u003cstrong data-start=\"955\" data-end=\"982\"\u003eNatural smoky aroma:\u003c\/strong\u003e Mild, sweet taste thanks to pure cherry wood\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1030\" data-end=\"1107\"\u003e\n\u003cp data-start=\"1032\" data-end=\"1107\"\u003e\u003cstrong data-start=\"1032\" data-end=\"1053\"\u003eGentle cooking:\u003c\/strong\u003e No direct contact with the fire - perfect cooking results\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1108\" data-end=\"1200\"\u003e\n\u003cp data-start=\"1110\" data-end=\"1200\"\u003e\u003cstrong data-start=\"1110\" data-end=\"1136\"\u003eVersatile:\u003c\/strong\u003e Suitable for \u003cstrong data-start=\"1141\" data-end=\"1189\"\u003egas, electric, charcoal and open grills\u003c\/strong\u003e \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1201\" data-end=\"1272\"\u003e\n\u003cp data-start=\"1203\" data-end=\"1272\"\u003e\u003cstrong data-start=\"1203\" data-end=\"1218\"\u003eSustainable:\u003c\/strong\u003e 100% untreated natural wood - can be used multiple times\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1273\" data-end=\"1348\"\u003e\n\u003cp data-start=\"1275\" data-end=\"1348\"\u003e\u003cstrong data-start=\"1275\" data-end=\"1303\"\u003eUnique taste:\u003c\/strong\u003e Ideal for meat, fish, cheese or vegetables\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1350\" data-end=\"1353\"\u003e\n\u003ch4 data-start=\"1355\" data-end=\"1383\"\u003eRecommendation for use\u003c\/h4\u003e\n\u003cp data-start=\"1384\" data-end=\"1403\"\u003e\u003cstrong data-start=\"1384\" data-end=\"1401\"\u003ePreparation:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1404\" data-end=\"1483\"\u003e\n\u003cli data-start=\"1404\" data-end=\"1483\"\u003e\n\u003cp data-start=\"1406\" data-end=\"1483\"\u003e\u003cstrong data-start=\"1436\" data-end=\"1481\"\u003eSoak\u003c\/strong\u003e the grill boards \u003cstrong data-start=\"1436\" data-end=\"1481\"\u003ein clear water for 30-60 minutes\u003c\/strong\u003e before use\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1485\" data-end=\"1541\"\u003e\u003cstrong data-start=\"1485\" data-end=\"1539\"\u003eFor closed barbecues (charcoal, gas, electric):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1542\" data-end=\"1693\"\u003e\n\u003cli data-start=\"1542\" data-end=\"1616\"\u003e\n\u003cp data-start=\"1544\" data-end=\"1616\"\u003ePlace the Wood Planks with the food to be grilled directly \u003cstrong data-start=\"1584\" data-end=\"1608\"\u003eover the heat source\u003c\/strong\u003e \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1617\" data-end=\"1693\"\u003e\n\u003cp data-start=\"1619\" data-end=\"1693\"\u003eClose the \u003cstrong data-start=\"1623\" data-end=\"1643\"\u003elid\u003c\/strong\u003e to allow the full smoke aroma to develop\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1695\" data-end=\"1719\"\u003e\u003cstrong data-start=\"1695\" data-end=\"1717\"\u003eFor open barbecues:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1720\" data-end=\"1850\"\u003e\n\u003cli data-start=\"1720\" data-end=\"1850\"\u003e\n\u003cp data-start=\"1722\" data-end=\"1850\"\u003ePlace an \u003cstrong data-start=\"1764\" data-end=\"1782\"\u003ealuminum foil hood\u003c\/strong\u003e over the food on the Wood Plank (only cover from above) to keep the smoke at an optimum level\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1852\" data-end=\"1855\"\u003e\n\u003cp data-start=\"1857\" data-end=\"2066\"\u003e\u003cstrong data-start=\"1857\" data-end=\"1867\"\u003eConclusion:\u003c\/strong\u003e\u003cbr data-start=\"1867\" data-end=\"1870\"\u003eWith the \u003cstrong data-start=\"1878\" data-end=\"1918\"\u003eAxtschlag Wood Planks made of cherry wood\u003c\/strong\u003e, you can bring authentic BBQ flavor directly into your home. Natural, sustainable and full of flavor - for barbecue moments to remember.\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":55349182038392,"sku":"1000048","price":20.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/axtschlag-raucherbretter-kirscheaxtschlag-raucherbretter-kirscheaxtschlaggrillstarde10000484260186641121-653839.webp?v=1762262761"},{"product_id":"axtschlag-krauterheu-nachfullpack-fisch","title":"Axtschlag herbal hay refill pack (fish)","description":"\u003cp data-start=\"47\" data-end=\"347\"\u003eWith the Axtschlag herb hay refill pack for fish, you can give your grilled food a special, aromatic note and take your BBQ to a new level of taste. The carefully balanced mixture of fine hay and selected herbs ensures an intense yet natural aroma.\u003c\/p\u003e\n\u003cp data-start=\"349\" data-end=\"612\"\u003eThe Axtschlag Aromatic Barbecue Herbs enable gentle preparation over indirect heat. In combination with the matching Western Red Cedar cooking tray, the fish is cooked gently, remains juicy and optimally absorbs the fine herb and hay aromas.\u003c\/p\u003e\n\u003cp data-start=\"614\" data-end=\"886\"\u003eThe use is uncomplicated: The food is simply placed in the herb hay bed and then cooked in the indirect area of the grill. After just a short time, the natural aromas develop and give the fish a particularly harmonious taste.\u003c\/p\u003e\n\u003cp data-start=\"888\" data-end=\"1095\"\u003eThe red cedar cooking tray is environmentally friendly, durable and can be used several times. It is easy to clean after grilling and can be used again and again without losing any of its quality.\u003c\/p\u003e\n\u003cp data-start=\"1097\" data-end=\"1321\"\u003eSpecially developed for fish dishes, the herb hay harmonizes perfectly with varieties such as salmon, trout or other types of fish. It emphasizes the inherent taste of the fish and adds a subtle, aromatic nuance.\u003c\/p\u003e\n\u003cp data-start=\"1323\" data-end=\"1683\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eLike all Axtschlag products, this refill pack is made from 100% pure ingredients. So you can be sure that you are using a high-quality natural product for your barbecue enjoyment. Delight your guests at your next barbecue evening with an exceptional taste experience and choose the Axtschlag herb hay refill pack for fish.\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":55437272678776,"sku":"ARHF","price":5.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/nachfuellpackung-fisch_1920x1920_ebd427f1-cd09-4f99-8774-39c449474054.jpg?v=1769874622"},{"product_id":"axtschlag-raucherbretter-wood-planks-western-red-cedar-appetizer-plank-rund-4er-pack-11cm","title":"Axtschlag smoking boards (wood planks) Western Red Cedar Appetizer Plank round pack of 4 11cm","description":"\u003ch2\u003eAxtschlag smoking boards Western Red Cedar - Appetizer Plank round (pack of 4, 11 cm)\u003c\/h2\u003e\n\u003cp\u003eAromatic smoking for real BBQ connoisseurs.\u003cbr\u003eWith the Axtschlag smoking boards made of Western Red Cedar, you can give your food an unmistakably mild, smoky aroma with fine cedar wood notes. Ideal for small appetizers, seafood, vegetables or mini-steaks - perfect for a special kind of culinary barbecue experience.\u003c\/p\u003e\n\u003ch3\u003eProduct features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: 100 % natural Western red cedar (giant live tree)\u003c\/li\u003e\n\u003cli\u003eShape: Round - Ø approx. 11 cm\u003c\/li\u003e\n\u003cli\u003eContent: 4 pieces in a practical set\u003c\/li\u003e\n\u003cli\u003eUsage: Suitable for charcoal, gas and electric barbecues\u003c\/li\u003e\n\u003cli\u003eSustainable: From domestic, FSC-certified wood production\u003c\/li\u003e\n\u003cli\u003eManufacturer: Axtschlag - Made in Germany\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSoak the board in water, wine or beer for approx. 1 hour.\u003c\/li\u003e\n\u003cli\u003eThen place on the hot grill until light smoke appears.\u003c\/li\u003e\n\u003cli\u003ePlace the food on the board and cook over indirect heat.\u003c\/li\u003e\n\u003cli\u003eEnjoy the delicate, aromatic smoke flavor of Western Red Cedar!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eIdeal for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSalmon fillets, prawns, scallops\u003c\/li\u003e\n\u003cli\u003eMini vegetable skewers or vegetarian appetizers\u003c\/li\u003e\n\u003cli\u003eSmall pieces of meat, cheese or tofu\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWith the Axtschlag Appetizer Planks, you can bring that authentic BBQ feeling directly to your barbecue - natural, aromatic and stylishly served.\u003c\/p\u003e","brand":"Axtschlag","offers":[{"title":"Default Title","offer_id":55438532182392,"sku":"4260186641664","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/1992\/9891\/files\/4260186641664_AxtschlagRedCedar.webp?v=1770023370"}],"url":"https:\/\/www.grillgoods.shop\/collections\/axtschlag.oembed?page=3","provider":"Grillgoods","version":"1.0","type":"link"}