Giesser Premium Cut Yobocho No 1 Rocking Chefs

✓ Micarta handle ✓ distinctive, rectangular spherical grind ✓ narrow & extremely sharp ✓ wide range of use ✓ Japanese culture with German precision ✓ perfect balance ✓ ergonomic handle ✓ high-quality chrome-molybdenum steel Japanese culture meets German precision! The Premium Cut Yobocho No 1 is a knife of a special kind. The first thing that catches the eye is the distinctive, rectangular scalloped edge, which enables a better cutting action. This allows the blade to glide through the food with considerably less friction and protects the cutting edge. Whether meat, fish, vegetables and fruit or even side dishes and herbs, with the Yobocho No 1 Rocking Chefs everything is no problem. The handle of the Rocking Chefs knife is made of Micarta, a natural material that consists mainly of cellulose and is very hard and particularly resistant due to the manufacturing process. However, the knife should be treated with caution, it is very sharp and should be handled with care and only rinsed by hand. The knife is supplied in a stylish wooden box with additional cut protection. The Premium Cut logo is branded on the wooden box. This also makes the knife a great gift. Technical details ● Material handle: Micarta ● Material blade: chrome-molybdenum steel ● Blade length: 16 cm ● Weight: approx. 900 g