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![['Vyrtse] Whiskey Pfeffer, 60g - Grillstar.de['Vyrtse] Whiskey Pfeffer, 60gLebensmittel['Vyrtse]Grillstar.de](http://www.grillgoods.shop/cdn/shop/files/vyrtse-whiskey-pfeffer-60gvyrtse-whiskey-pfeffer-60glebensmittelvyrtsegrillstarde1100650414610502-448687.webp?v=1758900033&width=1200)
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Vyrtse - Whisky pepper
Origin
The Belem pepper from Brazil is still relatively new on the market, as Brazil has only recently been used as a pepper growing region. Belem is the name of the port through which the pepper reaches Europe.
Highly aromatic black Belem pepper meets the best single malt whisky from a Brandenburg whisky distillery in oak barrels.
The pepper is soaked in whisky for several weeks and then gently dried so that the aromas are preserved. This allows the strong, spicy note of the pepper to combine with the smoky, soft aromas of the whisky. These are then released again when the pepper is ground.
How to use
Only use the whisky pepper in a mill or mortar, always freshly ground
Flavour
Peppery and aromatic spicy, intense whisky note
Goes well with
Dark meats, stir-fries, carpaccio, various pasta dishes, ripe fruit
Buy your ['Vyrtse] Whiskey Pepper, 60g now at Grillgoods.co.uk
Shipping costs
From 149€ the shipping costs are on us!
Stationary specialized trade
With your purchase, you support a family-run, regional company and in return receive all the benefits of a personal specialist retailer online.
Longevity
Thanks to the special selection of our barbecues and barbecue accessories, you can enjoy the products for years and even save money.
Sustainability
We pack and ship in an environmentally friendly way using recycled packaging material.
Have you seen the product cheaper and would like a customized offer?
Send us the link to the offer!
[Vyrtse] Whiskey pepper, 60g
SKU: VY-110Unique taste: strong, spicy Belem pepper with an intense whisky note, thanks to soaking in single malt whisky and gentle drying.
Exclusive origin: Belem pepper from Brazil, refined in a whisky distillery in Brandenburg for a special aroma.
Versatile use: Ideal for dark meats, stir-fries, carpaccio, pasta dishes and ripe fruit, freshly ground for full flavor release.
in ca. 2-6 Werktagen bei dir
[Vyrtse] Whiskey pepper, 60g
Lager Grillgoods Bergisch Gladbach
Buchholzstraße 105
51469 Bergisch Gladbach
Germany
Vyrtse - Whisky pepper
Origin
The Belem pepper from Brazil is still relatively new on the market, as Brazil has only recently been used as a pepper growing region. Belem is the name of the port through which the pepper reaches Europe.
Highly aromatic black Belem pepper meets the best single malt whisky from a Brandenburg whisky distillery in oak barrels.
The pepper is soaked in whisky for several weeks and then gently dried so that the aromas are preserved. This allows the strong, spicy note of the pepper to combine with the smoky, soft aromas of the whisky. These are then released again when the pepper is ground.
How to use
Only use the whisky pepper in a mill or mortar, always freshly ground
Flavour
Peppery and aromatic spicy, intense whisky note
Goes well with
Dark meats, stir-fries, carpaccio, various pasta dishes, ripe fruit
Buy your ['Vyrtse] Whiskey Pepper, 60g now at Grillgoods.co.uk
Shipping costs
From 149€ the shipping costs are on us!
Stationary specialized trade
With your purchase, you support a family-run, regional company and in return receive all the benefits of a personal specialist retailer online.
Longevity
Thanks to the special selection of our barbecues and barbecue accessories, you can enjoy the products for years and even save money.
Sustainability
We pack and ship in an environmentally friendly way using recycled packaging material.
Have you seen the product cheaper and would like a customized offer?
Send us the link to the offer!
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