Camp Chef Dutch Oven Deluxe, 12"

Boil, roast, braise and bake - all in one!

The 12'' Deluxe Dutch Oven from Camp Chef is perfect for you if you like to cook outdoors. You can use the Dutch Oven in two ways. You can either use it as a cooking pot with a lid, or you can use the lid - which is equipped with a handle and 3 legs - as a cast iron pan. The Dutch Oven or cast iron pan can be used over an open fire or hot coals. This special cooking method is what makes cooking with the Dutch Oven so special. Whether it's stews, roasts or delicious homemade bread - the possibilities are endless!

The 12'' Deluxe is made of cast iron and has a pot diameter of approx. 30 cm. With a capacity of 5.7 liters , this Dutch Oven belongs to the middle class. The Dutch Oven also has three legs so that the Dutch Oven is always stable. You can also transport the Dutch Oven using the convenient handle . (Caution: use barbecue gloves when using it!) If you use the lid as a pan, you can prepare approx. 2.2 liters with it. You can also easily measure the internal temperature with the practical temperature feed-through without having to open the lid and losing valuable heat. A lid lifter is included in the scope of delivery so that you can easily lift the hot lid off the pot without burning yourself.

Cooking with cast iron offers you many advantages. For example, cast iron can maintain high temperatures so that you can sear meat quickly and keep it nice and juicy. Above all, cast iron can retain heat over a longer period of time. For direct use of the Dutch oven, the pot has undergone a True Seasoned treatment.

Inverkehrbringer

campchef-outdoor.de - Roost Outdoor Cooking BV

Adresse:
Roost Outdoor Cooking B.V.
Tolstraat 17
7482 DC Haaksbergen
Niederlande
info@campchef-outdoor.de
t +31 53 850 02 99